The Best Pancakes

These are the best pancakes I have ever made and eaten....

Oat Pancakes

-1 cup quick-cooking oats
-1 cup all-purpose flour
-2 tablespoons sugar
-2 teaspoons baking powder
-1 teaspoon salt
-2 eggs, lightly beaten
-1 ½ cups milk
-1/4 cup vegetable oil
-1 teaspoon lemon juice

1. In a large bowl, combine the first five ingredients.
2. Combine the eggs, milk, oil and lemon juice; add to dry ingredients and stir just until moistened.
3. Pour batter by ¼ cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes.
4. Cook until second side is golden brown.